Sunday, February 20, 2011

A lighter Blueberry Muffins

So I lightened up some blueberry muffins and they turned out pretty good. Feel free to make this and let me know what you think. They are only 2 points for a good sized muffin.

Ingredients:

1 1/2 cups flour
3/4 cups Splenda
1/2 tsp salt
2 tsp baking powder
1/3 cup no sugar added applesauce
1/3 milk
1 egg
1 pint blueberries

Heat oven to 350 degrees
Spray a muffin pan or use paper muffin cups
Mix all ingredients well in a bowl
Scoop into muffin pan
Bake 15 - 20 minutes depending on how your oven cooks
Enjoy

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